Dusted Apple Pancakes

  • Prep : 25 Mins Cook : 40 Mins
  • 6 Serves
  • HARD

Nutrition Facts

  • Energy 233 calories
  • Fat 9.8 g
  • Carbohydrates 31.7 g
  • Protein 5.5 g
  • Sodium 90 mg

Ingredients

  • 1/2 stick (2 oz or 60 g) salted butter, melted
  • 1 (2 oz or 60 g) whole egg
  • 1 cup (8 fl oz or 250 ml) whole milk
  • 1 (5 oz or 150 g) tart green apple, shredded
  • 1 1/4 cups (5 oz or 150 g) all-purpose flour, sifted
  • 1 1/4 teaspoons (5 g) baking powder
  • 1/4 teaspoon (1.5 g) cinnamon, ground
  • 1 tablespoon (15 g) brown sugar
  • powdered sugar, for dusting

Directions

  • 1Preheat your air fryer to 360 F (180 C).
  • 2Mix together the butter, egg, and milk in a large bowl.
  • 3In a separate bowl, combine the flour, baking powder, cinnamon, and sugar.
  • 4Fold in dry mixture into wet mixture, just until combined.
  • 5Stir in shredded apple.
  • 6Pour about 1/4 cup mixture per pancake onto the air fryer pan or pot. Cook in the air fryer for 6 to 8 minutes or until golden and cooked through. Repeat procedure for remaining pancake mixture.
  • 7Divide among 6 serving plates. Dust with some powdered sugar on top.
  • 8Serve and enjoy.