Sweet Potato Fries with Basil

  • Prep : 30 Mins Cook : 30 Mins
  • 6 Serves
  • MEDIUM

Nutrition Facts

  • Energy 221 calories
  • Fat 9.2 g
  • Carbohydrates 35.0 g
  • Protein 2.1 g
  • Sodium 167 mg

Ingredients

  • 6 (7 oz or 200 g) sweet potatoes
  • 1/4 cup (2 fl oz or 60 g) olive oil
  • 2 tablespoons (7 g) chopped fresh basil leaves
  • 1-1/2 teaspoon (3 g) sweet paprika
  • 1/2 teaspoon (2.5 g) sea salt
  • 1/2 teaspoon (1 g) black pepper

Directions

  • 1Take your sweet potatoes and slice them into 1/4 inch by 3 inch strips. Soak the sweet potatoes in water for at least 30 minutes. Drain thoroughly and pat dry with paper towel.
  • 2Preheat your Air Fryer to 360 F (180 C).
  • 3Combine the olive oil, basil, paprika, salt, and pepper in a large bowl. Add the sliced sweet potatoes. Toss to coat well.
  • 4Transfer the sweet potatoes to the cooking basket and cook for 20-25 minutes or until golden brown.
  • 5Garnish with basil leaves.
  • 6Serve and enjoy.